Use a drop of the batter to test whether the oil is ready. So if you have some quick guests or your kids play date or to just treat yourself, grab some bananas and try this fritters. This meal hails from West Africa but is a favorite in many Caribbean homes as well. This is such a simple recipe and turns out delicious. Making Banana Fritters is really easy! Really quick and easy to make … How To Make Banana Fritters. How To Make Banana Fritters. Required fields are marked *. Mash bananas with spoon or puree bananas in food processor or blender. How to Make Banana Fritters: Can’t seem to think of what to do with your overripe bananas? For me, snacks like banana fritters are nostalgic. The word "CheenaChatti" is the malayalam (mother tongue of Kerala, popularly known as God's own Country) name of the Chinese Wok / frying pan which takes center stage in any kitchen and thus we named our website so!. The recipes may vary with some preferring milk rather than water, or fritters without eggs. Mix all to a thick batter consistency. The centres are very, very hot. Buy and Sell pdf Revision Papers, Class notes, Recipes and House Plans at Muthurwa.com and get paid via Mpesa. Add sugar only after tasting the batter. we respect your privacy and take protecting it seriously. Drain on absorbent paper, keeping the cooked fritters in a warm oven. Step 2: Add in some flour, eggs, milk, salt and ground nutmeg. This is so easy and need just basic ingredients. In a large bowl, mash the bananas. Be careful when they come out of the fryer. Oil a small ice cream scoop and scoop out a portion of wet batter into the hot oil. Drop the banana slices in the batter. Banana Fritters Frying | Credit: Crucian Contessa. Read more about our Privacy and Cookie Policy. Add milk and bananas then mix. Latest Campus Updates, Education News in Kenya, Last updated on: August 31, 2020 by Raisa Mbalule Leave a Comment. Thank you for subscribing. Blend in the eggs. Add the … Mix well to the consistency of a creamy batter. Finally add nutmeg and vanilla. You an make this within 30 minutes from start to end. This entry was added on April 30th, 2013 by Renoos I'm Renoos, officially called as Dr Regina M, a doctor at profession, good wife at home and a budding cook in Kitchen. Be aware that texture will be softer after storing. For years, Banana Fritters was the only Jamaican recipe I knew how to make.I can’t even recall when my mother taught me how to make them. Heat oil in a frying pan. You will be receiving Education Updates in Your Email from Kenyayote. Fry in batches until they turn golden brown and crispy. Combine flour, baking powder, sugar and nutmeg. Blend it thoroughly with hand. Mix everything to combine and form a batter. Save my name, email, and website in this browser for the next time I comment. Yummy fluffy banana fritters made in under an hour from start to finish. My family hails from St. Thomas, USVI and my mother used to make … You can also use an electric fryer or an air fryer to cook these Banana fritters. Tip: I always prepare a tester fritter before diving into making a full batch. Store banana fritters leftovers in an airtight container in the fridge for up to one day. Banana Fritters. These banana fritters have just the right amount of sweetness that the whole family will enjoy. It's also super-cheap, so when things are tight banana fritters will make you feel like royalty! Step 1: Mash some bananas with a fork. The consistency of the batter should be gelly like. Its all about cooking and nothing else. If the banana is sweet, do add little sugar only. Lastly, don’t be in the dark, use the form below to Subscribe for our latest Education News, and interesting campus stuff. Flip … Dip a large spoon in oil and spoon scoop batter into frying pan. You can also refer buyers and earn. Banana fritters preparation In a medium sized bowl, mash the bananas and add the milk. Beat to a smooth creamy consistency. Preparation Time: 15 minutes Cook Time: 35 - 45 minutes Serves: Make about 16 Serve the fritters with fresh fruit for a delicious breakfast. The Chinese version of banana fritters, or more precisely, fried bananas, is a popular dessert that we splurge on once in a while. Fry until golden brown on the bottom - about 2 minutes. By continuing to use this site, we’ll assume you agree to the use of Cookies. Welcome to the small world of CheenaChatti. Kenyayote.com is an Education news site that is dedicated to covering the Education Industry.© 2020 . What I do remember though, is almost burning down the house when I was making some one day after school. Recipe & Recipe photo contributed by Sherly James. If it is too warm then the fritters will end up soaking oil. Step 3: Heat up oil and drop in spoonfuls of the batter to deep fry until golden brown. How to make Jamaican Banana Fritters. A 10-inch skillet will fit about 6 fritters per batch. Set aside for about 5 minutes before frying. If this is your first visit to CheenaChatti, we invite you to take a look around here. Add the flour along with baking powder, grated coconut, cardamom, cashew nuts, confectioners sugar and margarine. Your fritters do not have to be the exact same size and shape. Ripe Banana Fritters When you’ve got overripe bananas sitting on your kitchen counter, use them to make these delightful little ripe banana fritters. These sweet bites are a traditional brunch item served in Jamaica, and are an interesting alternative to your regular old pancakes. The batter is prepared with mashed bananas, milk and all purpose flour. When the oil temperature reaches 325°F (185°C), deep-fry the well-coated bananas until they are golden brown. Heat oil in a deep fryer or heavy bottomed pan to 375 degrees F (190 degrees … Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas. Top them with maple syrup or honey and serve. These are a lovely crispy treat, serve warm as they are or with some syrup drizzled over or a blob of ice cream! This is a basic recipe that can be tweaked to suit your preference. It gives the baking powder time to do its thing. These banana fritters are the best way to use up your over ripen bananas or just to whip a quick snack. In a separate bowl, … Banana fritters are tasty addictive snacks that’s a favourite among many Jamaicans. Using a slotted spoon, gently flip the fritters and fry other side to golden brown - about 1 more minute. Mix in milk until smooth. Home » Desserts » Baked / Fried » Sweet Banana Fritters. Once the oil is HOT, drop tablespoons of the batter in at a time, as if you were … Alternatively, you can take the slippery batter in your hands and drop uneven portions into the hot oil (all the while being extra careful), that is how I do it most … Kenyayote.com uses Cookies to improve your experience. Carefully place spoonfuls of the mixture into the hot oil and fry until brown. The recipes may vary with some preferring milk rather than water, or fritters without eggs. Then add your vanilla extract, cinnamon, nutmeg, brown sugar, and salt to bananas. In a large bowl, combine oatflour, brown rice flour, coconut palm sugar, nutmeg, … AND the banana flavor in these fritters is ah-mazing. It’s a recipe that’s kid-friendly, family-friendly, budget-friendly and absolutely satisfying. Last revised on April 4th, 2018. Ensure that your oil is at the right temperature. Join 18,000+ smart followers for free recipes, healthy living inspiration, and special offers.! Top tip for making Banana fritters When deep frying choose a pan that’s larger than the burner you are cooking on and don’t fill more than half full with oil. Step 2: Add in some flour, eggs, milk, salt … Your email address will not be published. Yep, that’s how quick and easy this recipe is. The preparation time takes about 5 to 10 minutes. Get the Latest Education News and Interesting Campus Stuff Delivered to your email inbox instantly. Heat … Prepared in a matter of minutes, these treats can be served as desserts, appetizers or snacks. In fact, the most common Apple Fritters … Steps to make Banana fritters: Peel and mask the bananas; Add flour, baking powder, cardamom. Next, add your all purpose flour. Banana fritters is a deep fried snack food, prepared from an easy to make batter. This is an easy to prepare 4’O clock snack for your kids. Place them in plate with paper towels to soak excess oil. And, they are all topped off with a sweet glaze, making it taste almost like a funnel cake or mini donut! This meal hails from West Africa but is a favorite in many Caribbean homes as well. Don't forget to let the batter stand. Banana fritters. in Bakery and tagged with best banana fritters recipes, indian banana fritters, snacks, jamaican banana fritters, banana fritters, ramzan recipes, banana fritters recipe, thai banana fritters, easy banana fritters. Ingredients. Kenyayote.com | Sell Your Class Notes at Muthurwa.com | Useful Blogging Tools. In a larger bowl, add in the mashed bananas, flour, baking powder, sugar, salt and vanilla. Deep fry in a frying pan till brown and crisp on the edges. Mix all together; Start adding the sugar, adjust sugar to taste. I fry just one taste it and see if I need to make any adjustments to the batter. Why not make some tasty banana fritters? Why not make some tasty banana fritters? Banana Fritters. Be sure to monitor the oil temperature between batches. How to make Banana Fritters First, grab three ripe bananas and smash them together with a fork until they are mashed and a little watery. You can also comment below for any Question and We Will reply to you. A great way to use up spare or leftover bananas too! Transfer cooked fritters to stacked paper towels. I hope you all will try this is easy to prepare sweet banana fritters recipe  and will share your outcome. Making Banana Fritters is really easy! It is quite different from the American style banana fritters. Join 120k+ Subscribers That Trust Us, Your email address will not be published. In a medium sized bowl, mash the bananas and add the milk. Use a large spoon or ladle to scoop up the batter. Malabar special Pazham Nirachathu / Stuffed bananas / Thalassery snack, How to make Sarkara Varatti - Kerala Sarkara varatti snacks, How to make Malabar style unnakkaya - Thalassery Unnakkaya recipe, How to make Kerala style Pazham Pori / Ethakka appam / Banana fritters, Aloo bonda / Masala Bonda / Urulakizhangu bonda, Aloo fry / Aloo roast - Easy potato fry recipe. Heat the oil in a large skillet over medium-high heat until hot. Mash the bananas in a bowl. If you would prefer a lighter consistency for your batter, then use 1 and a half cups of flour instead of 2. You can also blend them. Add in milk as you continue to stir until your get the consistency you desire. Heat oil in a frying pan or wok. Instead of mixing the banana … Place on napkins to drain. Prepared in a matter of minutes, these treats can be served as desserts, appetizers or snacks. Drop spoonfuls (2 to 3 inches in diameter) of the batter into the hot oil. Blend it thoroughly with hand. CheenaChatti is a team effort of few like minded people who loves cooking and wish to experiment with tastes in their leisure times. Step 1: Mash some bananas with a fork. It brings back wonderful memories of growing up in Jamaica enjoying the best homemade meals. The first thing to do is to mash the bananas in a bowl. Fry until golden brown on both sides. In a medium bowl mix together mashed bananas, flour, sugar, baking powder and salt. 250ml (140 g) Snowflake cake flour Above all, do NOT … It should not be too much liquid. If you have a thermometer heat the oil to 180°C, otherwise place a cube of bread in the oil and if it turns golden brown in 45 secs the oil is ready. I'm completely in love with food and you'll most likely find me covered in flour, chocolate or both if I am not at the hospital :). West Africa but is a deep fried snack food, prepared from an easy make! Sweet banana fritters will end up soaking oil fritters in a warm.... 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